Grape varieties
Primitivo
Production area
Salento
Training system
Guyot
Vinification
Maceration and fermentation at a controlled temperature
Aging
In stainless steel followed by bottle aging
Tasting notes
Citrusy and round, with a background of forest fruit and red berry notes.
The taste is appealing and balanced.
Food pairings
Ideal throughout the meal with fresh and light dishes: raw fish appetizers and
fish-based courses.
Serving temperature
8-10 ℃
Alcohol content
12 % vol
Il Rosone Primitivo rosato IGP Salento
A wine with a citrusy and round flavor, featuring a backdrop of forest fruit and red berry notes. The taste is appealing and balanced, making it ideal throughout the meal with fresh and light dishes such as raw fish appetizers and seafood-based courses.





